Braised beef is a dish originating from Saigon - Cholon. (Wiki)

 

In the past, beef in the form of beef ribs, beef chips were cheap in Saigon, so many people bought and sold beef stock in each alley, street corner, neighborhood….

 

Gradually, braised beef is present everywhere in Saigon, from markets, outdoors, popular cafes to luxury restaurants. People can eat beef stock at all times of the day with baguettes, rice or noodles.

 

Over the years, where to buy beef powder is no longer a difficult question. With the brand name Kim Tinh beef seasoning powder, the way to cook beef stock becomes gradually simple and always creates its own richness when using Kim Tinh beef seasoning powder.

Uses:

 

The way of making braised beef with Kim Tinh beef seasoning powder helps the way of cooking braised beef become not only delicious, not too fussy but always brings the full taste of each person.

 

Ingredient:

 

So what is beef stock and what does beef stock contain?

 

Ingredients of Kim Tinh beef warehouse powder include: Anise, cashew nuts, cinnamon, turmeric, coriander seeds, cardamom, cloves, anise, bare skin. How to make beef stock is really simple. That is why the beef stock is usually synthesized from the following ingredients.

 

Anise: there are also other names such as anise, anise, and an 8-petal scent. Has stimulant, indigestible, anticonvulsant, inhibits intestinal fermentation, causes defecation, expectorant and mild diuretic, is used to treat abdominal pain; is an ingredient in the cough lozenge and a massage medicine for rheumatism, an earache medicine, an antiseptic, and treatment of fungal skin diseases and scabies.

 

Cinnamon: Cinnamon powder is made from the bark of ground cinnamon, has a very fragrant aroma and retains its scent for a long time. Cinnamon powder contains a lot of vitamins and minerals such as: Vitamin A, niacin, pantothenic acid, pyridoxine, calcium, potassium, manganese, iron, zinc and magnesium. In addition, it also contains a large amount of fiber and antioxidants. According to estimates, 1 tablespoon of cinnamon powder contains up to 1.4 mg of manganese, equivalent to nearly 75% of the recommended daily amount of manganese.

 

Clove is a species of flowering plant in the cajuput family whose scent dried flower buds are native to Indonesia and used as a spice in nearly every culinary culture. It is called cloves, probably due to the flower bud's shape resembling little nails. Cloves are grown mainly in Indonesia and Madagascar; It is also grown in Zanzibar, India, Sri Lanka and the "Perfume Islands" also known as the Banda Islands.

 

Cloves: can be used in cooking either whole or in powdered form, but since it has a very strong odor, very little is needed. Clove spice is used throughout Europe and Asia as well as added to some cigarettes (called kretek) in Indonesia and occasionally in Western cafes. It is sometimes mixed with cannabis. Cloves are also an important raw material in the production of incense used in China or Japan.

 

Clove essential oil is used in aromatherapy massage treatments. Clove oil is widely used in the treatment of toothache.

 

Turmeric powder: is a product made from fresh turmeric, fresh turmeric, after being washed, peeled and removed the plastic acids, sliced, dried, crushed, and screened fiber and impurities. Then separating the essential oil to obtain pure yellow turmeric powder, ensuring that the amount of Curcumin in the golden saffron is always high. To make quality turmeric and ensure the highest nutrient content, people use nanotechnology in the production process. Thanks to this nanotechnology, the production of turmeric powder becomes much easier and more convenient, the turmeric produced using this technology is called nanotechnology.

 

Cardamom: the main chemical ingredient is essential oil. When it comes to the nutrients of cardamom, top experts consider cardamom to be an herb with a rich content of nutrients, such as: Carbohydrates; riboflavin and thiamin; the protein; vitamins such as vitamin C, niacin, pyridoxine, minerals such as phosphorus, calcium, copper, manganese, iron, magnesium and zinc; fiber; oil…

 

Anise: used to treat upset stomach, bloating, runny nose. Herbs can thin phlegm. In addition, anise acts as a diuretic to increase urine flow and as an appetite stimulant.

 

Women use anise to increase milk flow when breastfeeding, start menstruation, treat menstrual discomfort or pain, ease childbirth, increase sexual demand.

Men use anise to treat symptoms of male menopause. Other effects include treatment for seizures, nicotine addiction, difficulty sleeping (insomnia), asthma, and constipation.

In foods, anise is used as a flavoring agent. It has a sweet, aromatic taste similar to that of black licorice. This herb is commonly used in alcohols and liqueurs, such as anisette and ouzo. Anise can also be used in dairy products, gelatin, meat, candies, and mouth fragrant products.